Mang Inasal Franchise


Mang Inasal Franchise:  Young and Determined It all started when a 20 year old entrepreneur courageously venture in putting up a restaurant, despite of very tight competition on the grilled food industry. Young and determined this is how we can describe Edgar “Iniap” Sia: the man behind Mang Inasal who operated and opened his first store in December 2003 at the Robinson’s … [Read more...]